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2 Team Members
Registered for 2026
Problem Statement
AnnSeva AI
Food waste is a significant global issue, especially in urban areas where hotels, restaurants, and large eateries often discard surplus food daily. At the same time, a large number of underprivileged people struggle to access even basic meals.
Currently, there is no efficient, real-time system that connects food providers (hotels, dhabas, restaurants) with NGOs or volunteers who can redistribute excess food to the needy. As a result, large quantities of edible food are wasted, while many people go hungry.
The problem is to design a scalable and efficient solution that can:
Identify locations where surplus food is available
Notify nearby NGOs or volunteers in real-time
Ensure safe and timely collection and distribution of food
Reduce food wastage while addressing hunger
This system should bridge the gap between food donors and receivers, creating a sustainable and socially impactful food redistribution network.
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